Pro Bros Providore | Australia's Premium Produce Wholesaler |
Australia’s Premium Produce Wholesaler
Market Tours
Experience the local markets with our exclusive tours for customers! Guided by an expert, you’ll explore stalls, learn about fresh produce, and gain culinary insights. It’s a unique chance to connect with local vendors and the journey of food from farm to market
Farm Tours
Join us for an exclusive farm tour, available only to our customers! Led by one of our experienced growers, you’ll explore the fields, learn about sustainable farming, and even sample fresh produce. It’s a unique opportunity to connect with the land and understand the journey from farm to plate
Warehouse Tours
Warehouse production with our exclusive tour, open only to our customers! Get an insider’s view as you’re guided through the bustling warehouse environment. Learn about the intricate processes behind production, from assembly lines to logistics. This tour offers a rare glimpse into the efficiency and innovation that drive our operations. It’s a perfect opportunity to understand the complexities of production and witness the journey of products from creation to distribution
About Us
At Pro Bros Providore – Your Partner for Excellence!
We’re dedicated to redefining your experience. We offer seamless 24/7 ordering, ensuring your needs are met promptly, seven days a week. With a flexible order cut-off at 10 pm, we adapt to your venue’s schedule.
As a New South Wales & National premier supplier, we serve restaurants, cafes, hotels, clubs, pubs, caterers, and more across the foodservice industry. Our commitment to innovation, exceptional service, and authentic partnerships sets us apart. We’re not just a Providore; we’re your trusted ally in creating exceptional experiences.
Sydney Prep Kitchen
Pro Bros has taken a big step into expanding its inventory range in 2019. Sydney Prep Kitchen is a part of the Pro Bros Group, that specialises in pre-prepping your produce according to your specification.
Our kitchen is situated within 300m of Sydney Markets, employing over 20 specialised kitchen staff who focus on delivering right product to your establishment.
Utilising the most advanced machineries and technology that are regulated by Australian Food Safety standards, our main aim is to reduce your expensive labour costs and time wasted in prepping your produce.
Years of Experience
50
+
Growers
150
+
Vehicles
20
+